Name

Company

Address

Industry

[your name]

[your company name]

[your company address]

Professional Construction

1. Establish Infection Control Zone:

• Designate and clearly mark construction and clean zones.

• Install physical barriers, such as plastic sheeting or temporary walls, to separate construction areas from occupied spaces.

2. Implement Traffic Control Measures:

• Establish designated entry and exit points for construction personnel.

• Implement controlled access to prevent unauthorized individuals from entering the construction area.

• Ensure proper signage indicating infection control zones.

3. Ensure Adequate Ventilation:

• Verify that the HVAC systems are functioning properly.

• Adjust ventilation to maintain negative air pressure within construction zones to prevent the spread of contaminants.

• Use HEPA filters to trap airborne particles and pathogens.

4. Check for Material Sterility:

• Ensure that all construction materials and supplies brought into the site meet sterilization requirements.

• Verify the storage conditions of sterile materials throughout the project.

5. Ensure Construction Equipment Cleanliness:

• Regularly clean and disinfect construction tools and equipment.

• Assign responsibility for maintaining equipment hygiene and provide appropriate cleaning supplies.

6. Provide Personal Protective Equipment (PPE):

• Supply construction workers with appropriate PPE, including masks, gloves, gowns, and eye protection.

• Train workers on correct PPE usage and disposal procedures.

7. Ensure Regular Hand Sanitization:

• Install hand sanitizations' stations at entry and exit points, as well as within the construction zone.

• Encourage frequent hand washing and sanitization among all personnel.

8. Display Safety Rules and Guidelines:

• Clearly post infection control rules and guidelines at prominent locations.

• Conduct regular safety briefings and training sessions for all workers.

9. Thoroughly Clean and Disinfect Construction Zone:

• Conduct a comprehensive cleaning and disinfection of all surfaces and equipment in the construction zone.

• Use approved disinfectants and follow recommended contact times.

10. Dispose of Construction Waste Properly:

• Segregate and dispose of construction waste following established protocols.

• Prevent the cross-contamination of waste streams.

11. Undertake an Infection Control Audit to Identify Potential Risks:

• Conduct a final infection control audit to identify any remaining risks or areas of concern.

• Address any identified issues before transitioning to the next phase.