Open cash registers

Front-of-house staff

• Pending

• Done

Check stock levels

Manager

• Pending

• Done

Set up promotional displays

Marketing team

• Pending

• Done

Ensure menu boards are up-to-date

Front-of-house staff

• Pending

• Done

Review daily specials with staff

Chef

• Pending

• Done

Upsell specials to customers

Servers

• Pending

• Done

Monitor table turnover rate

Manager

• Pending

• Done

Analyze sales data

Manager

• Pending

• Done

Review customer feedback

Management team

• Pending

• Done

End-of-day cash reconciliation

Closing staff

• Pending

• Done