Restaurant Cashflow Statement
Restaurant Cashflow Statement
This Cashflow Statement provides a detailed overview of the cash inflows and outflows for the period of [Month Day, Year] to [Month Day, Year]. The purpose is to offer insights into the financial health and liquidity of [Your Company Name].
I. Cash Inflows
All financial activities that resulted in cash coming into the business are detailed below:
|
Source of Cash |
Amount |
Date Received |
|---|---|---|
|
Sales Revenue |
$20,000 |
01/01/2053 |
|
Investment Income |
$5,000 |
01/15/2053 |
|
Total Cash Inflows |
$25,000 |
II. Cash Outflows
All financial activities that resulted in cash leaving the business are summarized below:
|
Category |
Amount |
Date Paid |
|---|---|---|
|
Supplies and Inventory |
$7,000 |
01/10/2053 |
|
Utilities |
$1,500 |
01/05/2053 |
|
Salaries |
$8,000 |
01/15/2053 |
|
Miscellaneous Expenses |
$500 |
01/20/2053 |
|
Total Cash Outflows |
$17,000 |
III. Net Cash Flow
The net between Cash Inflows and Cash Outflows is summarized below:
|
Description |
Amount |
|---|---|
|
Total Cash Inflows |
$25,000 |
|
Total Cash Outflows |
$17,000 |
|
Net Cash Flow |
$8,000 |
IV. Conclusion
Based on this cashflow statement, [Your Company Name] experienced a positive net cash flow of [$8,000] for the period of [Month Day, Year] to [Month Day, Year]. This indicates that the restaurant is generating more cash than it is spending, contributing to its financial stability and potential for growth.
Prepared by: [Your Name]
Date: [Month Day, Year]
