Restaurant Recipe Ingredients List
Restaurant Recipe Ingredients List
This list is designed to offer a detailed overview of essential ingredients required for various recipes in [Your Company Name]. This will help ensure that all necessary components are available and accounted for, streamlining the cooking process and maintaining a consistent quality of dishes.
|
Recipe Name |
Ingredient |
Quantity |
Unit |
|---|---|---|---|
|
Caesar Salad |
Romaine Lettuce |
2 |
heads |
|
Caesar Dressing |
1 |
cup |
|
|
Parmesan Cheese |
0.5 |
cup |
|
|
Croutons |
1 |
cup |
|
|
Lemon Juice |
1 |
tbsp |
|
|
Olive Oil |
2 |
tbsp |
|
|
Garlic (minced) |
2 |
cloves |
|
|
Salt |
to taste |
||
|
Black Pepper |
to taste |
||
|
Margherita Pizza |
Pizza Dough |
1 |
piece |
|
Tomato Sauce |
0.5 |
cup |
|
|
Mozzarella Cheese |
1.5 |
cups |
|
|
Fresh Basil Leaves |
10 |
leaves |
|
|
Olive Oil |
1 |
tbsp |
|
|
Salt |
to taste |
||
|
Spaghetti Carbonara |
Spaghetti Pasta |
400 |
grams |
|
Pancetta |
150 |
grams |
|
|
Eggs |
4 |
large |
|
|
Parmesan Cheese |
1 |
cup |
|
|
Black Pepper |
1 |
tsp |
|
|
Salt |
to taste |
||
|
Garlic (minced) |
1 |
clove |
|
|
Chicken Teriyaki |
Chicken Thighs |
500 |
grams |
|
Soy Sauce |
0.5 |
cup |
|
|
Mirin |
0.5 |
cup |
|
|
Sugar |
2 |
tbsp |
|
|
Sake |
2 |
tbsp |
|
|
Garlic (minced) |
2 |
cloves |
|
|
Ginger (grated) |
1 |
tsp |
|
|
Chocolate Cake |
All-purpose Flour |
1.5 |
cups |
|
Cocoa Powder |
0.75 |
cup |
|
|
Baking Powder |
1.5 |
tsp |
|
|
Baking Soda |
1.5 |
tsp |
|
|
Salt |
1 |
tsp |
|
|
Sugar |
1.5 |
cups |
|
|
Eggs |
2 |
large |
|
|
Milk |
1 |
cup |
|
|
Vegetable Oil |
0.5 |
cup |
|
|
Vanilla Extract |
2 |
tsp |
|
|
Boiling Water |
1 |
cup |
