Free 30 Day Meal Plan Template

30 DAYS MEAL PLAN

Written by: [Your Name]



I. Introduction

Welcome to your 30-day meal plan. This comprehensive guide will help you navigate your daily meals for a month, providing you with delicious and nutritious options to support your health and wellness goals.

II. Weekly Meal Schedules

A. Week 1

Day

Breakfast

Lunch

Dinner

Monday

Greek Yogurt Parfait

Quinoa Salad

Grilled Chicken with Roasted Vegetables

Tuesday

Avocado Toast

Lentil Soup

Baked Salmon with Asparagus

Wednesday

Oatmeal

Turkey Wrap

Stir-fried tofu with Brown Rice

Thursday

Scrambled Eggs

Chicken Caesar Salad

Veggie Stir-Fry with Quinoa

Friday

Smoothie Bowl

Caprese Sandwich

Shrimp Pasta Primavera

Saturday

Breakfast Burrito

Chickpea Salad

Grilled Steak with Sweet Potato Mash

Sunday

Pancakes

Veggie Pizza

Stuffed Bell Peppers

B. Week 2

Day

Breakfast

Lunch

Dinner

Monday

Scrambled Tofu

Greek Salad

Lemon Herb Roast Chicken with Quinoa

Tuesday

Banana Pancakes

Veggie Wrap

Grilled Fish Tacos with Mango Salsa

Wednesday

Breakfast Muffins

Black Bean Soup

Turkey Meatloaf with Mashed Cauliflower

Thursday

Chia Pudding

Tuna Salad

Veggie Stir-Fry with Brown Rice

Friday

Breakfast Quesadilla

Chicken Stir-Fry

Lentil Curry with Naan

Saturday

Smoothie Bowl

Quinoa Salad

Beef Stir-Fry with Broccoli

Sunday

French Toast

Caprese Salad

Stuffed Zucchini Boats

C. Week 3

Day

Breakfast

Lunch

Dinner

Monday

Overnight Oats

Greek Pita Wrap

Grilled Chicken Caesar Salad

Tuesday

Egg Muffins

Falafel Salad

Baked Cod with Roasted Vegetables

Wednesday

Breakfast Burrito

Quinoa Bowl

Beef Chili with Cornbread

Thursday

Smoothie Bowl

Tofu Stir-Fry

Lemon Garlic Shrimp with Zoodles

Friday

Avocado Toast

Chicken Salad

Veggie Pizza

Saturday

Pancakes

Lentil Soup

Grilled Salmon with Sweet Potato Mash

Sunday

Omelette

Caesar Salad

Stuffed Bell Peppers

III. Recipes

A. Greek Yogurt Parfait

Ingredients:

  • Greek yogurt

  • Granola

  • Mixed berries

  • Honey

B. Instructions:

  • Layer Greek yogurt, granola, and mixed berries in a glass.

  • Drizzle honey on top.

IV. Grocery List

Category

Item

 

Produce

Avocado

Spinach

Tomatoes

Bell peppers

 

Protein

Chicken breast

Salmon fillet

Tofu

Shrimp

Grains

Quinoa

Brown rice

Whole wheat bread

Dairy

Greek yogurt

Cheese

Milk

Other

Granola

Hummus

Mixed nuts

Fresh fruit

Trail mix

Honey

 

V. Nutritional Guidelines

A. Daily Caloric Intake

  • Men: 2500-3000 calories

  • Women: 2000-2500 calories

B. Macronutrient Distribution

  • Carbohydrates: 45-65% of total calories

  • Protein: 10-35% of total calories

  • Fat: 20-35% of total calories

C. Hydration

  • Drink at least 8 glasses of water per day.

VI. Additional Notes

Date

Note

2050-05-20

Remember to vary your protein sources throughout the week for a balanced diet.

2050-05-25

Pre-portion snacks to avoid overeating.

2050-06-01

Feel free to swap out ingredients based on personal preferences and dietary needs.


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