Student Health Inspection Report

Student Health Inspection Report

Inspector: [Your Name]

Subject of Inspection: Student Health Facilities

Date: January 15, 2050

I. Introduction

The purpose of this inspection was to assess the health and safety conditions of student facilities at [School Name]. The inspection aimed to ensure compliance with health regulations and to identify any areas needing improvement.

II. General Information

School Name: [School Name]

Address: [School Address]

Contact Person: John Doe, Principal

Contact Number: [Contact Number]

III. Areas Inspected

A. Classrooms

Ventilation

Adequate

Lighting

Sufficient

Cleanliness

Satisfactory

B. Restrooms

Cleanliness

Needs Improvement

Supplies

Well-stocked

Accessibility

Compliant

C. Cafeteria

Sanitation

Excellent

Food Storage

Proper

Staff Hygiene

Good

D. Gymnasium

Equipment Safety

Compliant

Cleanliness

Satisfactory

Emergency Exits

Clearly Marked

E. Outdoor Play Area

Safety Surfaces

Adequate

Equipment Condition

Good

Supervision

Sufficient

IV. Findings and Observations

The inspection revealed several areas that need attention, particularly the restrooms, where cleanliness must be improved to meet health standards. Additionally, while the cafeteria and gymnasium were found to be in good condition, minor adjustments are needed to enhance overall safety and hygiene.

V. Recommendations

  • Improve restroom cleaning schedules and processes.

  • Enhance classroom lighting for better visibility.

  • Conduct regular safety drills in the gymnasium.

  • Increase supervision in the outdoor play area during peak usage times.

VI. Summary of Inspection

Area

Condition

Notes

Classrooms

Satisfactory

Minor lighting adjustments needed

Restrooms

Needs Improvement

Enhance cleaning frequency

Cafeteria

Excellent

Maintain current standards

Gymnasium

Good

Regular safety drills required

Outdoor Play Area

Good

Increase peak time supervision

VII. Conclusion

Overall, [School Name] maintains a satisfactory level of health and safety standards for its students. However, specific areas such as restroom cleanliness and increased supervision in the outdoor play area should be immediately addressed to prevent any potential health risks.

VIII. Inspector Contact Information

Name: [Your Name]

Email: [Your Email]

Company: [Your Company Name]

Phone: [Your Company Number]

IX. Attachments

Below is a detailed checklist used during the inspection:

Item

Status

Comments

Ventilation in Classrooms

Adequate

Restroom Supplies

Well-stocked

Cafeteria Food Storage

Proper

Gymnasium Equipment Safety

Compliant

Outdoor Play Area Supervision

Sufficient

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