Potluck Guest List
Potluck Guest List
I. Guest List Overview
This Potluck Guest List helps organizers keep track of attendees, their contact information, and the dishes they will bring. This ensures a well-coordinated event with a diverse menu and proper food allocation.
II. Event Details
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Event Name: Annual Company Potluck
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Date: June 15, 2051
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Time: 12:00 PM - 4:00 PM
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Location: [YOUR COMPANY NAME], [YOUR COMPANY ADDRESS]
III. Guest Information
Table 1: Guest List
|
Guest Name |
Contact Number |
Email Address |
Dish Brought |
Special Dietary Requirements |
|---|---|---|---|---|
|
Jack Fowler |
222 555 7777 |
jack@email.com |
Spaghetti |
None |
|
Jesse White |
222 555 7777 |
jesse@email.com |
Caesar Salad |
Vegetarian |
|
Steve Robins |
222 555 7777 |
steve@email.com |
Apple Pie |
Gluten-Free |
|
Mike Murphy |
222 555 7777 |
mike@email.com |
Fried Chicken |
None |
|
Saul Davis |
222 555 7777 |
saul@email.com |
Vegetable Platter |
Vegan |
|
Karen Wilson |
222 555 7777 |
karen@email.com |
Brownies |
Nut-Free |
|
Laura Moore |
222 555 7777 |
laura@email.com |
Pasta Salad |
Dairy-Free |
|
Rob Taylor |
222 555 7777 |
rob@email.com |
Fruit Punch |
None |
|
James Anders |
222 555 7777 |
james@email.com |
BBQ Ribs |
None |
IV. Special Dietary Requirements
For the comfort and safety of all guests, please note any special dietary requirements. If any guests have allergies or specific dietary preferences, their needs are listed in the table above to ensure everyone can enjoy the potluck.
For any questions or updates regarding the potluck, please contact the event organizer at [YOUR EMAIL].
