Grocery Store Health and Safety Checklist Form
Grocery Store Health and Safety Checklist Form
Review each section, mark "Yes," "No," or "N/A," and add comments if necessary to ensure a safe, clean, and compliant store environment.
Date
Inspected by:
1. Food Safety
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Item |
Yes |
No |
N/A |
Comments |
|---|---|---|---|---|
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Food storage areas are clean and organized |
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Expiration dates are regularly checked |
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Proper temperatures for refrigerated/freezer items |
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Raw and cooked foods are properly separated |
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2. Employee Hygiene
|
Item |
Yes |
No |
N/A |
Comments |
|---|---|---|---|---|
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Employees wash hands regularly and properly |
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Gloves worn when handling food |
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Hairnets/hats worn when handling unpackaged foods |
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3. Cleaning & Sanitation
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|
Item |
Yes |
No |
N/A |
Comments |
|---|---|---|---|---|
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Floors and surfaces are clean and dry |
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Trash is regularly emptied and disposed of properly |
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Cleaning supplies are properly stored and labeled |
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Restrooms are clean and stocked with supplies |
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4. Equipment Safety
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Item |
Yes |
No |
N/A |
Comments |
|---|---|---|---|---|
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All equipment is clean and in good working condition |
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Emergency exits and fire extinguishers are accessible |
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Electrical cords and outlets are safe and undamaged |
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5. Hazard Prevention
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Item |
Yes |
No |
N/A |
Comments |
|---|---|---|---|---|
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Spills are cleaned up promptly |
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Aisles and walkways are free from obstructions |
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Wet floor signs used when necessary |
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6. Employee Safety Training
|
Item |
Yes |
No |
N/A |
Comments |
|---|---|---|---|---|
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Employees are trained on emergency procedures |
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Employees are trained on proper lifting techniques |
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Employees have access to first aid kits |
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Notes
Name:
Date:
