Free Cleaning Duty Schedule Outline Template

Cleaning Duty Schedule Outline

Prepared by: [Your Name]


Assigned Members:

  1. Name 1

  2. Name 2

  3. Name 3

  4. Name 4


Daily Tasks

  • Countertops: Wipe down and sanitize.

  • Sink: Scrub and clean after use; ensure it’s free of food debris.

  • Dishes: Wash, dry, and put away dishes (or load/unload the dishwasher).

  • Floors: Sweep and spot mop spills.

  • Trash: Empty trash bins, replace liners, and take out garbage.

  • Fridge: Check for expired food and dispose of it.

  • Microwave: Wipe down inside and outside.

  • Stovetop: Wipe after use to remove grease and food splashes.


Weekly Tasks

  • Oven: Clean oven interior, including racks.

  • Cabinets: Wipe down the exterior.

  • Fridge: Clean shelves, and drawers; organize food.

  • Dishwasher: Clean the exterior and run a cleaning cycle.

  • Floors: Deep clean, and mop the entire floor.

  • Trash: Sanitize trash bins.

  • Pantry: Check for expired items, and organize shelves.

  • Light Fixtures: Dust and wipe down light fixtures.


Monthly Tasks

  • Deep Clean Fridge: Remove everything, clean shelves, and sanitize.

  • Microwave: Deep clean interior and exterior, including vents.

  • Range Hood: Clean and degrease.

  • Cabinets & Drawers: Empty, clean, and reorganize.

  • Deep Clean Oven: Clean the oven racks and interior more thoroughly.

  • Walls & Baseboards: Wipe down walls, corners, and baseboards.

  • Deep Clean Floors: Scrub and polish floors (if applicable).

  • Air Vents: Clean air vents or replace filters.


Chore Rotation Schedule

  • Name 1: Responsible for Daily Tasks on (days of the week).

  • Name 2: Responsible for Weekly Tasks on (days of the week).

  • Name 3: Responsible for Monthly Tasks on (days of the week).


Additional Notes

  • Emergency/Extra Duty: If something becomes particularly dirty or out of place, any member can clean it immediately.

  • Supplies: Ensure that all cleaning supplies are stocked (sponges, sprays, trash bags, etc.).

  • Review & Feedback: At the end of each week, review tasks for efficiency and adjust as necessary.


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