Bakery Quality Control Schedule
Bakery Quality Control Schedule
This Bakery Quality Control Schedule is designed to ensure consistent product quality and compliance with US regulations. Follow the schedule to conduct timely inspections, maintain accurate records, and implement improvements. Regular adherence is essential for delivering safe, high-quality products.
Quality Control Schedule
|
Quality Control Area |
Frequency |
Responsible Personnel |
Inspection/ Monitoring Criteria |
Documentation |
|---|---|---|---|---|
|
Raw Material Inspection |
Daily |
Receiving Department |
Freshness, expiration dates, proper labeling - Supplier certificates & FSMA compliance |
Raw Material Inspection Log |
Review and Continuous Improvement
|
Review/Audit |
Frequency |
Responsible Personnel |
Purpose |
Documentation |
|---|---|---|---|---|
|
Raw Material Inspection |
Daily |
Receiving Department |
Freshness, expiration dates, proper labeling - Supplier certificates & FSMA compliance |
Raw Material Inspection Log |
Prepared by:
[Your Name]
[Title]
Approved by:
[Full Name]
[Title]
